| BioPerine® (Black Pepper Extract) | Sabinsa Corporation | BioPerine® (Black Pepper Extract) is supplied in an off white to slight yellow powder with a characteristic odor. This product is soluble in alcohol and in glacial acetic acid, but is insoluble in water. This product has a melting range between 126°C and ...展开 BioPerine® (Black Pepper Extract) is supplied in an off white to slight yellow powder with a characteristic odor. This product is soluble in alcohol and in glacial acetic acid, but is insoluble in water. This product has a melting range between 126°C and 132°C, and an assay not less than 95.0% w/w and not more than 102.0% w/w on dry basis. BioPerine® can be stored as room temperature and has a shelf life of five years. This product is GMO free, and is Kosher and Halal certified. 收起 | |
| Citrin® K | Sabinsa Corporation | Citrin® K is an extract from the fruit of the Garcinia cambogia tree. It is supplied as a pale brown, odorless powder that is slightly soluble in hot water, soluble in dilute acids, but insoluble in alcohol. This product has an assay content of Hydroxy ci...展开 Citrin® K is an extract from the fruit of the Garcinia cambogia tree. It is supplied as a pale brown, odorless powder that is slightly soluble in hot water, soluble in dilute acids, but insoluble in alcohol. This product has an assay content of Hydroxy citric acid by HPLC that is not less than 50.0% w/w, and not more than 60.0% w/w calculated on as such basis. Citrin® K can be stored at room temperature and has a shelf life of five years. This product is Kosher and Halal certified, and is GMO free. 收起 | |
| Cococin™ | Sabinsa Corporation | Cococin™ is supplied in an off-white to creamy white crystalline powder with a characteristic odor. This product forms a milky suspension with water, and is insoluble in alcohol and chloroform. This product has a moisture content of not more than 15.0%, a...展开 Cococin™ is supplied in an off-white to creamy white crystalline powder with a characteristic odor. This product forms a milky suspension with water, and is insoluble in alcohol and chloroform. This product has a moisture content of not more than 15.0%, and a pH ( 1% suspension in water) between 5.0 and 7.0. 收起 | |
| Cococin™ OG | Sabinsa Corporation | Cococin™ OG off-white to creamy white crystalline powder and with a characteristic odor. This product forms a milky suspension with water, but is insoluble in alcohol and chloroform. It has a moisture content of not more than 15.0%, and a pH (1% suspensio...展开 Cococin™ OG off-white to creamy white crystalline powder and with a characteristic odor. This product forms a milky suspension with water, but is insoluble in alcohol and chloroform. It has a moisture content of not more than 15.0%, and a pH (1% suspension in water) between 5.0 and 7.0. 收起 | |
| LactoCran™ | Sabinsa Corporation | LactoCran™ is a unique customized synbiotic blend of LactoSpore®, the probiotic strain of B coagulans 5856, and cranberry seed powder. With its unique composition, it has several portential product applications in sports nutrition, gut health, and immune ...展开 LactoCran™ is a unique customized synbiotic blend of LactoSpore®, the probiotic strain of B coagulans 5856, and cranberry seed powder. With its unique composition, it has several portential product applications in sports nutrition, gut health, and immune health. 收起 | |
| Magnasweet® 100 | MAFCO Worldwide LLC | Magnasweet® 100 is a white to off-white crystalline powder that has an intense delayed sweet profile. It is effective at masking aftertastes, intensifies and extends sweetness, as well as enhances flavor. This product is ideal for chewing gum, beverages, ...展开 Magnasweet® 100 is a white to off-white crystalline powder that has an intense delayed sweet profile. It is effective at masking aftertastes, intensifies and extends sweetness, as well as enhances flavor. This product is ideal for chewing gum, beverages, juice, yogurt, soy products (liquid and powdered forms), sugar-free products, nutraceuticals, and reduced sodium products. 收起 | |
| Magnasweet® 100 F | MAFCO Worldwide LLC | Magnasweet® 100 F is a white to off-white crystalline powder that has a sweet profile with intense delayed sweetness. It is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor. This product is ideal for chewing gum, be...展开 Magnasweet® 100 F is a white to off-white crystalline powder that has a sweet profile with intense delayed sweetness. It is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor. This product is ideal for chewing gum, beverages, juice, yogurt, soy products (liquid and powdered forms), nutraceuticals, and reduced products. It has a pH range of 3.5 – 8.0 effective working range. Magnasweet® 100 F has a dosage range of Sweetness Modulation 0.002% to 0.010%, Masking Aftertaste 0.002% to 0.05%, and Flavor Enhancement 0.002% to 0.01%. 收起 | |
| Magnasweet® 100 G | MAFCO Worldwide LLC | Magnasweet® 100 G is a white to off-white crystalline powder that has a sweet profile with an intense delayed sweetness. This product is effective at masking aftertastes, enhances and extends sweetness, and enhances flavor. It is ideal for low pH products...展开 Magnasweet® 100 G is a white to off-white crystalline powder that has a sweet profile with an intense delayed sweetness. This product is effective at masking aftertastes, enhances and extends sweetness, and enhances flavor. It is ideal for low pH products, fruit based products, beverages, and juices. Magnasweet® 100 G is soluble at recommended dosages in: water, hydro-alcoholic solutions, propylene glycol, and glycerine. It has a pH range of 3.0 – 7.0 effective working range. 收起 | |
| Magnasweet® 110 | MAFCO Worldwide LLC | Magnasweet® 110 is a pale yellow viscous liquid that has a taste profile that is sweet with intense delayed sweetness. This product allows for good solubility, is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor. Ma...展开 Magnasweet® 110 is a pale yellow viscous liquid that has a taste profile that is sweet with intense delayed sweetness. This product allows for good solubility, is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor. Magnasweet® 110 is ideal for protein drinks, beverages, juices, liquid soy products, sugar-free products, oral care products, and nutraceuticals. It has a pH range of 3.5 – 8.0 effective working range. 收起 | |
| Magnasweet® 110 2X | MAFCO Worldwide LLC | Magnasweet® 110 2X has a taste profile that is sweet with an intense delayed sweetness. Attributes of this product allow for good solubility, effective at masking aftertastes, intensifies and extends sweetness and is meant to enhance flavor. | |
| Magnasweet® 110 F | MAFCO Worldwide LLC | Magnasweet® 110 F has a taste profile that is sweet with an intense delayed sweetness. Attributes allow for good solubility, effective at masking aftertastes along with it intensifying and extending sweetness, thus enhancing flavor. | |
| Magnasweet® 110 G | MAFCO Worldwide LLC | Magnasweet® 110 G is a pale yellow viscous liquid that has a sweet profile with an intense delayed sweetness. This product is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor. Magnasweet® 110 G is ideal for low pH p...展开 Magnasweet® 110 G is a pale yellow viscous liquid that has a sweet profile with an intense delayed sweetness. This product is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor. Magnasweet® 110 G is ideal for low pH products, fruit based products, beverages and juices. It is soluble at the recommended dosages in: water, hydro-alcoholic solutions, propylene glycol, and glycerine. This product has a pH range of 3.0 – 7.0 effective working range. 收起 | |
| Magnasweet® 115 | MAFCO Worldwide LLC | Magnasweet® 115 has four key performance attributes of masking or eliminating aftertastes, intensifying sweetness, extending sweetness and enhancing other flavors. This product improves the taste and sweetness of a wide variety of applications, such as be...展开 Magnasweet® 115 has four key performance attributes of masking or eliminating aftertastes, intensifying sweetness, extending sweetness and enhancing other flavors. This product improves the taste and sweetness of a wide variety of applications, such as beverages, foods, pharmaceuticals, nutraceuticals and cosmetics. 收起 | |
| Magnasweet® 180 | MAFCO Worldwide LLC | Magnasweet® 180 has a taste profile that is sweet with a decreased lingering sweetness. Attributes for this ingredient allow for the finished product to be effective at masking aftertastes, intensifying and extending sweetness, enhancing flavor, and maski...展开 Magnasweet® 180 has a taste profile that is sweet with a decreased lingering sweetness. Attributes for this ingredient allow for the finished product to be effective at masking aftertastes, intensifying and extending sweetness, enhancing flavor, and masking off odors. This product is ideally used for pharmaceuticals, marinades, high protein drinks, soy products (liquid and powdered forms), sugar-free products, and nutraceuticals. Magnasweet® 180 is a white to off-white crystalline powder that has a dosage range of Sweetness Modulation 0.002% to 0.03%, Masking Aftertaste 0.005% to 0.05%, and Flavor Enhancement 0.002% to 0.03%. 收起 | |
| Magnasweet® 188 M | MAFCO Worldwide LLC | Magnasweet® 188 M is a white to off-white crystalline powder that has a sweet profile with intense delayed sweetness. This product has good flow ability, is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor masks off...展开 Magnasweet® 188 M is a white to off-white crystalline powder that has a sweet profile with intense delayed sweetness. This product has good flow ability, is effective at masking aftertastes, intensifies and extends sweetness, and enhances flavor masks off odors. It is ideal for pharmaceuticals, protein drinks, nutraceuticals and soy products (liquid and powdered forms). Magnasweet® 188 M has a pH range of 3.5 – 8.0 effective working range. 收起 | |
| Magnasweet® 200 F | MAFCO Worldwide LLC | Magnasweet® 200 F has a taste profile that is an intense sweetness with an intense delayed sweetness. Attributes for this ingredient allow for effectiveness at masking aftertastes, its ability to intensify and extend sweetness of overall formulation, and ...展开 Magnasweet® 200 F has a taste profile that is an intense sweetness with an intense delayed sweetness. Attributes for this ingredient allow for effectiveness at masking aftertastes, its ability to intensify and extend sweetness of overall formulation, and enhancing flavor while offering improved solubility. This product is ideal for stevia sweetened products, chewing gum, cosmetics, dairy, yogurt, sugar free products, soy products (liquid and powdered forms), nutraceuticals, low pH beverages, and juices. Magnasweet® 200 F is a white to off-white crystalline powder that has a dosage range of Sweetness Modulation 0.002% to 0.10%, Masking Aftertaste 0.002% to 0.05%, and Flavor Enhancement 0.002% to 0.01%. 收起 | |
| Magnasweet® 210 | MAFCO Worldwide LLC | Magnasweet® 210 is a pale yellow viscous liquid that has a sweet taste profile. Attributes of this ingredient include good solubility, effectiveness at masking aftertastes, intensifying and extending sweetness, and enhancing flavor. This product is ideal ...展开 Magnasweet® 210 is a pale yellow viscous liquid that has a sweet taste profile. Attributes of this ingredient include good solubility, effectiveness at masking aftertastes, intensifying and extending sweetness, and enhancing flavor. This product is ideal for low pH beverages, protein drinks, beverages, juices, liquid soy products, oral care products, nutraceuticals, stevia sweetened products, and sugar free products. Magnasweet® 210 has a dosage range of Sweetness Modulation 0.01% to 0.20%, Masking Aftertaste 0.01% to 0.10%, and Flavor Enhancement 0.02% to 0.50%. 收起 | |
| Magnasweet® 210 F | MAFCO Worldwide LLC | Magnasweet® 210 F is a pale yellow viscous liquid that has an intensely sweet taste profile. Attributes of this ingredient are that it allows for good solubility, is effective at masking aftertastes, intensifies and extends sweetness, and enhances overall...展开 Magnasweet® 210 F is a pale yellow viscous liquid that has an intensely sweet taste profile. Attributes of this ingredient are that it allows for good solubility, is effective at masking aftertastes, intensifies and extends sweetness, and enhances overall flavor. This product is ideally used for low pH beverages, protein drinks, beverages, juices, liquid soy products, oral care products, nutraceuticals, stevia sweetened products, and sugar free products. Magnasweet® 210 F has a dosage range of Sweetness Modulation 0.01% to 0.20%, Masking Aftertaste 0.01% to 0.10%, and Flavor Enhancement 0.02% to 0.50%. 收起 | |
| Selenium Select® 5000 DCP | Sabinsa Corporation | Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than...展开 Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than 100cfu/g. This product is supplied in an off-white powder with a characteristic odor. 收起 | |
| Selenium Select® Pure | Sabinsa Corporation | Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very sl...展开 Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very slightly soluble in methanol. Selenium Select® Pure has an assay (HPLC) of not less than 97.0, and not more than 103.0% as is basis. 收起 |
