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Garlic Powder Grupo Tecnaal Garlic Powder is a flavoring agent that is widely used in dressings, sauces, meat products, bouillon, dehydrated soups, canned goods, etc. It applies in a suggested dosage of 1.0 g / kg. The dosage varies depending on the type of product and the strength ...展开 Garlic Powder is a flavoring agent that is widely used in dressings, sauces, meat products, bouillon, dehydrated soups, canned goods, etc. It applies in a suggested dosage of 1.0 g / kg. The dosage varies depending on the type of product and the strength of flavor desired in the final product. 收起
Onion Powder Grupo Tecnaal Onion Powder is a flavoring agent that is widely used in dressings, sauces, meat products, bouillon, dehydrated soups, canned goods, etc. It applies in a suggested dosage of 1.0 g / kg. The dosage varies depending on the type of product and the strength o...展开 Onion Powder is a flavoring agent that is widely used in dressings, sauces, meat products, bouillon, dehydrated soups, canned goods, etc. It applies in a suggested dosage of 1.0 g / kg. The dosage varies depending on the type of product and the strength of flavor desired in the final product. 收起
Turmeric (curcumin) ColorMaker Inc. Turmeric (curcumin) is a spice made from grinding the roots of the plant Curcuma longa. This product imparts a vivid yellow color to a variety foods such as margarine, salad dressings, baked products, yogurts, and cookies.
Turmeric Oleoresin ColorMaker Inc. Turmeric Oleoresin is the organic extract of Turmeric (curcumin). This product is yellow to dark reddish brown in color, and protects food from sunlight. Turmeric Oleoresin is used for oil-containing products, such as yogurts, cheeses, dry mixes, and marg...展开 Turmeric Oleoresin is the organic extract of Turmeric (curcumin). This product is yellow to dark reddish brown in color, and protects food from sunlight. Turmeric Oleoresin is used for oil-containing products, such as yogurts, cheeses, dry mixes, and margarine. 收起