| Andisil® EM 350 FGK | AB Specialty Silicones | Andisil® EM 350 FGK is a 35% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoam...展开 Andisil® EM 350 FGK is a 35% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams are dilutable in water and effective in a variety of systems. This product has 35% silicone content. 收起 | |
| Andisil® EM 350 FP | AB Specialty Silicones | Andisil® EM 350 FP is a 35% ind. emulsion of 350 cSt fluid, food packaging grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams ...展开 Andisil® EM 350 FP is a 35% ind. emulsion of 350 cSt fluid, food packaging grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams are dilutable in water and effective in a variety of systems. This product has 35% silicone content. 收起 | |
| Andisil® EM 350C FGK | AB Specialty Silicones | Andisil® EM 350C FGK is a 60% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoa...展开 Andisil® EM 350C FGK is a 60% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams are dilutable in water and effective in a variety of systems. This product has 60% silicone content. 收起 | |
| Full Cream Milk Powder | Milkfood Limited | Full Cream Milk Powder is obtained from low-fat liquid milk through a two-step dehydration process. It is first evaporated and then spray dried. It is used in milk chocolate, Ice-cream, yogurt, cottage cheese and bakery products. The product is free from ...展开 Full Cream Milk Powder is obtained from low-fat liquid milk through a two-step dehydration process. It is first evaporated and then spray dried. It is used in milk chocolate, Ice-cream, yogurt, cottage cheese and bakery products. The product is free from hard lumps and extraneous matter. It is cream colored with a clean and pleasant flavor. 收起 |
