Qualitative Analysis for Food Labelling 

In general, foods have strict regulations, and in Brazil, ANVISA regulates food labeling. There are several standards to be followed, such as the one concerning gluten content (Regulation no 8.543 from 1992, RDC no 40 from 2002, and Regulation no 10.674/2003), concerning foods that may trigger allergies.

Gentros runs the PCR qualitative analysis (Polimerase Chain Reaction), allowing to check the content of gluten, mustard, peanut, milk and others in processed food.



Investiga - Research Institutes specialize in innovating services and quality in the clinical, sensory, analytical and biological areas to ensure a safe and effective product for the cosmetic industry. Investa focuses on clinical trials, sensory and consumer studies, analytical chemistry & microbiology, and cellular & molecular biology. By concentrating on these important aspects, Investa is able to guide their customer from prototype, to a high quality end product ready to meet market demands.


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