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Tricalcium Citrate (TCC)

Jungbunzlauer International AG目前只在以下作出标识的区域展示其产品资料:

Tricalcium Citrate (TCC) is produced by complete neutralization of citric acid with a calcium source. With its high calcium content of 21 %, TCC is the most economic calcium salt among the commonly used organic calcium salts. Due to its functional properties, high bioavailability and health benefits, TCC is widely used as a calcium source in foodstuffs, nutrional supplements, dietary products and pharmaceutical applications.

公司

Jungbunzlauer International AG is a global producer of food ingredients used in the Food, Beverage and Nutrition industry. This company combines comprehensive quality management and state-of-the-art manufacturing processes to create products such as Xanthan Gum, Potassium Gluconate, and more. Most of these ingredients can be used in bakery products, dairy, confectionery, beverages, and flavours.

公司文档

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购买地点

Jungbunzlauer International AG

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