Certified Organic Vermont Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a substitute sweetener for table sugar, and as a flavorant in breads, baking mixes, cookies, crackers, granola and cereals, spice rubs, meats, and in candy and confections. This product has been certified organic.
公司
Butternut Mountain Farm is a supplier of real maple syrup ingredients used in the Food, Beverage, and Nutrition industry. With over 40 years of maple expertise, this company is committed to exceptional quality, safety, and customer service. Butternut Mountain Farm offers a full range of maple ingredients, including Bulk Maple Sugar, Bulk Maple Syrup, and Late Season Maple Sugar.
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