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Maltodextrin

文档

Maltodextrin is an oligosaccharide produced from starch by partial hydrolysis. Usually a white hygroscopic spray-dried powder, used as a food additive.

公司

Graham Chemical delivers a comprehensive portfolio of food ingredients from the world’s leading producers, with locations across the US. As a premier supplier of food ingredients in the US, they supply ingredients such as acidulants, artificial sweeteners, gums, emulsifiers, flavor enhancers, milk protein, milk powders, preservatives, phosphates and pectins.

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Graham Chemical Corporation

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