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Baby Rolled Oats JKH Ingredients Corp. Baby Rolled Oats are made from kilned, fine steel-cut groats processed by steam and flaking, and absorb water extremely well. They are used in instant oatmeal, as a topping, and as a nutritional additive to baked goods.
Baby Rolled Oats La Crosse Milling Company Baby Rolled Oats are cleaned, hulled, small cut oat groats that are rolled into small, thin, oat flakes. This product is well suited for use in food applications such as breakfast cereals and cookies.
Gluten-Free Granola Rolled Oats Avena Foods Limited Gluten-Free Fine Granola Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Gluten-Free Rolled Oats Avena Foods Limited Gluten-Free Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Instant Rolled Oats La Crosse Milling Company Instant Rolled Oats consists of cleaned, dehulled, steel cut oat groats rolled into small, very thin oat flakes which cook within 1 minute. This product is well suited for use in food applications such as breakfast cereals and cookies.
Oats (Instant Rolled) Northern Quinoa Corporation Oats (Instant Rolled) has a tan to light brown color, is mild smelling, and tastes of oat. It absorbs water and cooks much faster than other oats that are not rolled. It is generally used to make breakfast cereals, baked goods and stuffing.
Oats (Quick Rolled) Northern Quinoa Corporation Oats (Quick Rolled) is a creamy yellow to light brown oat. It has a cooked smell and taste. It is processed like regular oats, except it is cut finely before cooking process. It has a high nutritional value and, therefore, is used in cereals and a variety...展开 Oats (Quick Rolled) is a creamy yellow to light brown oat. It has a cooked smell and taste. It is processed like regular oats, except it is cut finely before cooking process. It has a high nutritional value and, therefore, is used in cereals and a variety of baked goods. 收起
Oats (Quick Rolled #17) Northern Quinoa Corporation Oats (Quick Rolled #17) is a creamy yellow to light brown oat. It has a cooked smell and taste. It is processed like regular oats, except it is cut finely before cooking. It is high in nutritional value and, therefore, is commonly used in many cooking app...展开 Oats (Quick Rolled #17) is a creamy yellow to light brown oat. It has a cooked smell and taste. It is processed like regular oats, except it is cut finely before cooking. It is high in nutritional value and, therefore, is commonly used in many cooking applications such as cereals and baked goods. 收起
Oats (Regular Rolled) Northern Quinoa Corporation Oats (Regular Rolled) is tan to light brown colored, and mild smelling. It has a flatter shape that is a result of it being steamed and then rolled. It is generally used to make breakfast cereals, baked goods and stuffing.
Old Fashioned Rolled Oat Flakes La Crosse Milling Company Old Fashioned Rolled Oat Flakes consist of cleaned, hulled, whole oat groats rolled into uniform, thin, oat flakes which cook within 5 minutes. This product is well suited for use in food applications such as breakfast cereals and cookies.
Organic Gluten-Free Granola Rolled Oats Avena Foods Limited Gluten-Free Hefty Granola Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Gluten-Free Rolled Oats Avena Foods Limited Organic Gluten-Free Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Quick Cooking Rolled Oats La Crosse Milling Company Quick Cooking Rolled Oats consists of clean, hulled, steel cut oat groats rolled into small, thin oat flakes which cook within 3 minutes. This product is well suited for use in food applications such as breakfast cereals and cookies.
Quick Rolled Oats JKH Ingredients Corp. Quick Rolled Oats are made from kilned steel-cut oats processed by steaming and flaking, and provide flexible thickness. They are used to make instant oatmeal, as well as in breads, bars and granola.
Rolled Oats JKH Ingredients Corp. Rolled Oats are made from kilned, whole groats processed by steaming and flaking, and provide flexible thickness and absorbency. They are used in cookies, breads and granola.
Rolled Oats Morning Foods Ltd. Rolled Oats are often called Porridge Oats, Flaked Oats, Quick Oats or Superfast Oats but are the same type of product. They are a very versatile wholegrain cut oat flake ideally suited to the production of porridge, muesli, flapjacks, cakes, biscuits, ce...展开 Rolled Oats are often called Porridge Oats, Flaked Oats, Quick Oats or Superfast Oats but are the same type of product. They are a very versatile wholegrain cut oat flake ideally suited to the production of porridge, muesli, flapjacks, cakes, biscuits, cereal bars, bread coatings, cheesecake bases and much more. 收起
Thick Rolled Oats JKH Ingredients Corp. Thick Rolled Oats are made from kilned whole groats processed by steaming and flaking, and provide a solid texture while maintaining high nutritional value. They are used in breads, energy bars and granola.