| Cactinea™ | Nexira | Cactinea™ is a weight management ingredient derived from the cactus fruit of Opuntia ficus-indica, called prickly pear. Cactinea™ has clinically demonstrated exceptional water elimination properties. Cactinea™ has also proven its efficacy by improving bod...展开 Cactinea™ is a weight management ingredient derived from the cactus fruit of Opuntia ficus-indica, called prickly pear. Cactinea™ has clinically demonstrated exceptional water elimination properties. Cactinea™ has also proven its efficacy by improving body shape and reducing heavy leg and swollen sensations. 收起 | |
| Coatingum™ | Nexira | Coatingum™ is a purified acacia gum. During the gumming process, Coatingum™ creates a film around the center that improves the mechanical stability and resistance to temperature, protects from humidity or oxidation, prevents fat migration and helps to dev...展开 Coatingum™ is a purified acacia gum. During the gumming process, Coatingum™ creates a film around the center that improves the mechanical stability and resistance to temperature, protects from humidity or oxidation, prevents fat migration and helps to develop an even and homogeneous coating. It is designed for gumming or pre-coating the confectionery center for products such as nuts, chewing gum and chocolate. 收起 | |
| Eficacia™ | Nexira | Eficacia™ is a NATURAL STABILIZER FOR FOOD EMULSION, Eficacia is a special quality of naturally purified and instantized acacia gum. Eficacia™ is a naturally purified and instantized grade of acacia gum with the highest emulsifying properties; it is obtai...展开 Eficacia™ is a NATURAL STABILIZER FOR FOOD EMULSION, Eficacia is a special quality of naturally purified and instantized acacia gum. Eficacia™ is a naturally purified and instantized grade of acacia gum with the highest emulsifying properties; it is obtained through an innovative proprietary process. 收起 | |
| Efistab™ | Nexira | Efistab™ is a complete line of all-natural and sulfite-free acacia gum products designed to enhance the overall quality of wine. Efistab™ : Color stabilization and flavor enhancement - Easy to use before or after filtration- All natural, contains no sulfi...展开 Efistab™ is a complete line of all-natural and sulfite-free acacia gum products designed to enhance the overall quality of wine. Efistab™ : Color stabilization and flavor enhancement - Easy to use before or after filtration- All natural, contains no sulfites -Efistab™ is available as purified, odorless and tasteless white powders that are ready to use and instantly dissolved in wine. 收起 | |
| Encapcia™ | Nexira | Encapcia™ is an all-natural protective solution for sensitive compounds from acacia gum. Encapcia™ is the PROTECTIVE SOLUTION FOR SENSITIVE COMPOUNDS - A complete range of all-natural solutions - Ultimate performance in protection of sensitive components. | |
| Equacia™ | Nexira | Equacia™ is a co-processed ingredient made of soluble acacia gum fibers* and gluten-free insoluble wheat fibers. Equacia is the Innovative nutritional texturizer : Reduces fat & sugar content- Preserves organoleptic properties -Fortifies in fibers - Equac...展开 Equacia™ is a co-processed ingredient made of soluble acacia gum fibers* and gluten-free insoluble wheat fibers. Equacia is the Innovative nutritional texturizer : Reduces fat & sugar content- Preserves organoleptic properties -Fortifies in fibers - Equacia™ can be used for food & beverage formulations. Depending on the application, Equacia™ has various benefits for your final product. 收起 | |
| Exocyan™ | Nexira | Exocyan™ is a unique brand of cranberry (Vaccinium macrocarpon Aiton. ) fruit extract, a small berry grown in America. Exocyan™ is the perfect ingredient for urinary tract health: A-type PACs help to reduce the adhesion of E. coli bacteria on the urinary ...展开 Exocyan™ is a unique brand of cranberry (Vaccinium macrocarpon Aiton. ) fruit extract, a small berry grown in America. Exocyan™ is the perfect ingredient for urinary tract health: A-type PACs help to reduce the adhesion of E. coli bacteria on the urinary tract walls. 收起 | |
| Floracia™ | Nexira | Floracia™ is a synergy of from acacia and fructo-oligosaccharide. Floracia™ is a result of a synergistic combination of two dietary fibers: long-chain acacia polysaccharides and short-chain fructo-oligosaccharides (FOS). FLORACIA IS THE SYNERGISTIC FIBER:...展开 Floracia™ is a synergy of from acacia and fructo-oligosaccharide. Floracia™ is a result of a synergistic combination of two dietary fibers: long-chain acacia polysaccharides and short-chain fructo-oligosaccharides (FOS). FLORACIA IS THE SYNERGISTIC FIBER: Beneficial effects on intestinal microflora - High digestive tolerance - Lower hygrosopicity than oligosaccharides ; Obtained through an innovative co-drying process, Floracia™ is slightly sweet, non-viscous and highly soluble perfectly suitable for many applications. 收起 | |
| Id-Alg™ | Nexira | Id-Alg™ is a brown seaweed extract derived from Ascophyllum nodosum and intended to help limit fat and sugar storage in the body and control weight. The latest clinical study1 conducted with Id-Alg™ confirms its outstanding weight management properties su...展开 Id-Alg™ is a brown seaweed extract derived from Ascophyllum nodosum and intended to help limit fat and sugar storage in the body and control weight. The latest clinical study1 conducted with Id-Alg™ confirms its outstanding weight management properties such a significant weight loss and body shape improvement. 收起 | |
| Instantgum™ | Nexira | Instantgum™ is a range of high-quality acacia gum, purified, instantized and specially selected to develop for many functionalities. Depending on the origin and variety of the acacia gum used, Instantgum™ offers specific properties. The ingredient is avai...展开 Instantgum™ is a range of high-quality acacia gum, purified, instantized and specially selected to develop for many functionalities. Depending on the origin and variety of the acacia gum used, Instantgum™ offers specific properties. The ingredient is available in organic grade. PURIFIED & Instantgum is an INSTANTIZED GRADES OF SELECTED NATURAL ACACIA GUM : Organic Instant soluble powder - Quick hydration - Dust free. 收起 | |
| Neopuntia™ | Nexira | Neopuntia™ is a natural weight management pure cactus powder. Neopuntia™ is a patented combination of insoluble and soluble dietary fibers. Neopuntia™ helps to fat excretion, Absorbs fat and sugar & Supports healthy weight management. | |
| Osteol™ | Nexira | Osteol™ is a natural booster for joint health and comfort made from patented bioactive milk proteins. In vitro, in vivo and clinical studies have confirmed its targeted activity for joint comfort. | |
| Pectacon® M-2209 | Acatris Inc. | Pectacon® M-2209 is an excellent stabilizer for sauces providing emulsion stability, viscosity and a pleasant mouthfeel. Due to synergy between the different constituents the product provides viscosity control with only a low dosage of stabilizer. This PE...展开 Pectacon® M-2209 is an excellent stabilizer for sauces providing emulsion stability, viscosity and a pleasant mouthfeel. Due to synergy between the different constituents the product provides viscosity control with only a low dosage of stabilizer. This PECTACON® thickening system is formulated for the production of quality food products which need control of viscosity like sauces, dressings, fruit preparations, etc. and gives improved cling to the salad and syneresis control. It swells partially in cold water and is completely soluble in hot water (80°C). 收起 | |
| Pectacon® M-368 | Acatris Inc. | Pectacon® M-368 is a gelling and thickening system that is formulated for the protection of quality bakery fillings like fruit preparations, which need bake and freeze/thaw stability. A special developed product of alginate (E 401), phosphates (E 450, E 3...展开 Pectacon® M-368 is a gelling and thickening system that is formulated for the protection of quality bakery fillings like fruit preparations, which need bake and freeze/thaw stability. A special developed product of alginate (E 401), phosphates (E 450, E 341), locust bean gum (E 410), the end product is a strong brittle gel that retains it's shape during heating in an oven which makes your fruit filling perfectly suitable for bakery products. 收起 | |
| Pectacon® M-4592 | Acatris Inc. | Pectacon® M-4592 is a gelatin based stabilizer for aerated desserts that offers stability and a fine structure that can be used for mousses. A special developed product of gelatin (E 441), mono- and diglycerides (E 471), sequestrant (E 331) and standardiz...展开 Pectacon® M-4592 is a gelatin based stabilizer for aerated desserts that offers stability and a fine structure that can be used for mousses. A special developed product of gelatin (E 441), mono- and diglycerides (E 471), sequestrant (E 331) and standardized with sugar, This PECTACON® stabilizer system is an ideal stabilizer base for all kind of aerated dairy desserts. The texture of a mousse made with this product is light and strong with a creamy mouthfeel during eating. 收起 | |
| Pectacon® M-4615 | Acatris Inc. | Pectacon® M-4615 is a thickening system that is formulated for the production of quality frozen desserts like ice cream. A special developed product consisting of locust bean gum (E 410), guar gum (E 412), and carrageenan (E 407), this Pectacon® stabilize...展开 Pectacon® M-4615 is a thickening system that is formulated for the production of quality frozen desserts like ice cream. A special developed product consisting of locust bean gum (E 410), guar gum (E 412), and carrageenan (E 407), this Pectacon® stabilizer system has good stability against heat shock by preventing growth of the ice crystals due to inhibition of water migration from small to larger crystals during thawing and refreezing. 收起 | |
| Pectacon® M-4847 | Acatris Inc. | Pectacon® M-4847 is a spreadable gelling and thickening system that is formulated for the production of quality bakery fillings, like fruit preparations, which need bake and freeze/thaw stability. This alternative for Pectacon® M-368 has a softer texture ...展开 Pectacon® M-4847 is a spreadable gelling and thickening system that is formulated for the production of quality bakery fillings, like fruit preparations, which need bake and freeze/thaw stability. This alternative for Pectacon® M-368 has a softer texture and provides improved spreadability. This product is bake stable in medium brix solutions, and end products have a soft gelified structure, excellent mouthfeel, and clean eating profile due to a specific combination of stabilizers. 收起 | |
| Pectacon® M-4924 | Acatris Inc. | Pectacon® M-4924 is a thickening system that is formulated for the production instant products, such as sauces in ready meals. Pectacon® M-4924 has a preactivated micro crystalline cellulose (MCC), allowing it to be added to solutions without the use of u...展开 Pectacon® M-4924 is a thickening system that is formulated for the production instant products, such as sauces in ready meals. Pectacon® M-4924 has a preactivated micro crystalline cellulose (MCC), allowing it to be added to solutions without the use of usual high shear forces required to activate regular MCC solutions. Sauces for ready meals made with Pectacon® M-4924 are microwave stable and prevents syneresis or separation. Products have improved texture, mouthfeel, viscosity, and appearance, as well as excellent heat and freeze/thaw stability, and a high water absorbing capacity. 收起 | |
| Superstab™ | Nexira | Superstab™, is an all-natural acacia gum designed to emulsify and stabilize all types of oil in water emulsions for beverages and flavors. Superstab™, is a unique emulsifier made from an innovative and proprietary process with specific raw material scree...展开 Superstab™, is an all-natural acacia gum designed to emulsify and stabilize all types of oil in water emulsions for beverages and flavors. Superstab™, is a unique emulsifier made from an innovative and proprietary process with specific raw material screening and preparation. 收起 | |
| Thixogum™ | Nexira | Thixogum™ is a range of all-natural hydrocolloids to optimize the texture and organoleptic experience of your products while meeting the expectations of consumers looking for naturalness and plant-based ingredients. |
