Grade A Low Heat Nonfat Dry Milk
Grade "A" Low Heat (Spray Dried) Nonfat Dry Milk is the powder resulting from the removal of the fat and water from fresh Grade "A" Milk. It contains the lactose, milk proteins and milk minerals in the same relative proportions as they occur in fresh milk. The product is made from fresh, pasteurized nonfat milk to which no preservative, alkali, neutralizing agent or other chemical has been added. DairyAmerica's Grade "A" Low Heat NFDM is commonly used in the manufacturing of: cottage cheese, buttermilk, frozen desserts, margarine, soups, puddings, cultured products, and beverages.
DairyAmerica is a marketing cooperative association that markets dairy products and is the largest producer of skimmed milk powder. Just some of the products they offer include low heat regular, medium heat regular, sweet cream and grade A non-fat dry milk. DairyAmerica supplies its products internationally, nationally and regionally.
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