Erythritol 

Erythritol is a natural sugar substitute that is derived from cultured sugar using a natural process (fermentation). Erythritol is naturally a zero calorie food. Unlike artificial sweeteners, which are man-made synthetic chemical compounds formulated in a lab, Erythritol appears naturally in fruits such as pears, melons and grapes, as well as foods such as mushrooms and fermentation-derived foods such as wine, soy sauce and cheese.

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公司

Baolingbao Biotechnology Co., Ltd. is a supplier of agricultural product-based food and health ingredients for Food, Beverage and Nutrition. Their ingredients include prebiotics, dietary fiber, polyols, plant extracts, functional sugar, bio polysaccharides and more. Baolingbao Biotech provides solutions for modifying flavor, taste, texture and nutrition in dairy, beverage, baked and sweetener products.

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購買地點

Baolingbao Biology Co., Ltd.

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