Dipotassium Phosphate (Food Grade) 

Dipotassium Phosphate (Food Grade) is a key nutrient in the culturing of antibiotics, yeast, and other fermentation processes. It is commonly used as a soluble buffer for coffee creamers. DKP buffers pH and interacts with milk proteins. is a key nutrient in the culturing of antibiotics, yeast, and other fermentation processes. It is commonly used as a soluble buffer for coffee creamers. DKP buffers pH and interacts with milk proteins.

文檔

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公司

BK Giulini offers customized ingredients to the food and beverage industry. They have a full line of leavening acids, functional phosphates and phosphate solutions for the meat, dairy, bakery and nutrition industries. BK Giulini has developed many patented technologies, proprietary products and processes along with new applications.

購買地點

BK Giulini Corp.

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