Rotitex, product code 1111, is a high viscosity water-in-oil emulsified vegetable oil. This product is soft, pliable, easily mixable, and improves keeping texture. Rotitex is used in bread and other yeast goods.



Nutritional & Analytical Information

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Bakels Worldwide manufacture, develop and distribute bakery ingredients for every market and sector including industrial, supermarket and retail and confectionery. Some of their products include bread improvers, dough conditioners and shelf life extenders, margarines and shortenings, cake coverings, icings, and filling creams, fruit and savoury glazes, fruit fillings, flavouring pastes and chestnut puree, etc.. Bakels Worldwide operating companies can collectively supply a range of more than 2,000 products.


Bakels Worldwide

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