DL-Tartaric Acid 

DL Tartaric Acid is a colorless and semi-transparent or white powder, with a sour taste. It is widely used in many fields such as foodstuff, medicine, the chemical and light industries etc., and is mainly used to make tartrates (tartaric acid salts), like antimony potassium tartrate, and potassium sodium tartrate. It can be used as a beer vesicant, foodstuff sourness agent, and flavoring etc. Its sourness is 1.3 times of that of citric acid, and it is especially suitable to be a sourness agent of grape juice. It is also very important for the tannage, photograph, glass, enamel and telecommunication equipment industries.




Changmao is a manufacturer of fine chemicals and supplies international markets where their brand is well recognized by customers. Some products they produce include C-4 series organic acids and its salts. Changmao's products are made under GMP and all of their products meet the most demanding international quality standards including Food Chemicals Codex, U.S.Pharmacopoeia, and British Pharmacopoeia.


Changmao Biochemical Engineering Co., Ltd

希望在賽百庫經銷商/貿易商板塊進行展示推廣?請立即聯絡我們 !
Changmao Biochemical Engineering Co., Ltd目前只在以下作出標識的區域展示其產品資料: