Red Cabbage 

Red Cabbage is a natural food additive that can be in both liquid and powder form. It has a red color even though it is extracted from purple cabbage. It is very soluble and can easily be added to beverage as well as food products. It can be used in wine, soft drinks, juices, jams and dressings.




Chenguang Biotech is an international manufacturer of agricultural products and herb extracts, and devoted to the development and production of natural colors, flavors, essential oils, protein oils, nutritional extracts and preserved fruits. Chenguang has more than eighty national patented technologies, three national key new products, among which are, mass production technology of paprika oleoresin and capsicum oleoresin.


Chenguang Biotech Group Co., Ltd.

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