NataPro G50 

NataPro G50 is a natural antimicrobial food additive used to protect food from mold and yeast growth. It is used in a variety of foods and beverages, eg. cheeses, baked goods, juices, wine, meats, jams, jellies, fish, and poultry. NataPro G50 is a mixture of 50 % natamycin, 42% glucose, and 8% water.




Chihon Biotechnology supplyies healthy, safe and highly effective biological food additives. Their main focus of products is Natamycin and Nisin with outstanding quality. ChiHonBio exceeds the quality requirements and standards of all relevant statutory and industry authorities for food safety with the latest advanced technology and professional service.


Chihon Biotechnology Co., Ltd.

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