Garlic Oil 

Garlic Oil appears as a pale yellow liquid with a strong garlic odor. It is insoluble in water and soluble in ethanol. Garlic Oil is used in the food and beverage industry as a food additive. Specifically, it can be added to preparations of spicy seasonings, dressings, and as an ingredient in healthy functional foods. In health care, Garlic Oil can be used for the treatment of infectious diseases, digestive diseases, oral diseases, cardiovascular diseases, and has anti-aging, anti-metal poisoning, anti-cancer effect.

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Fooding Group Limited is a global supplier of food additives and raw materials used in the Food, Beverage and Nutrition industry. This company concentrates on providing a wide array of thickeners, vitamins, wheat series, nutrition enhancers, colorants, oils, herbal extracts, fruit powders, acidity regulators, and more. Most of these products are sold to food processors and manufacturers.

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Fooding Group Limited

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