Sodium Lactate Food Grade 60% 

Sodium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. The product is a nearly colorless viscous liquid and has a mild saline taste. It has a good ant microbial property and can catch a large amount of free water in the food, so it has the effect of reducing the activity of the moisture, thus can suppress the growth of microorganism, so it is widely used in the processing and storage of meat and poultry products to control food-borne pathogenic bacteria, extend shelf life, keep and enhance flavor, sometimes together with potassium lactates or sodium diacetate.


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Henan Jindan Lactic Acid Co., Ltd. is a global supplier of lactic acids and lactates used in the Food, Beverage and Nutrition industry. This company mainly focuses on manufacturing environment-friendly products that include Calcium Lactate, Potassium Lactate, Lactic Acid Food Grade, Magnesium Lactate, and more. These ingredients are widely used in bakery products, confectionery, beverages, and sauces.


Henan Jindan Lactic Acid Co., Ltd.

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