Sucralose 

Sucralose is a non-caloric, high-intensity sweetener that is 600 times sweeter than sucrose. Sucralose retains its sweetness over a wide range of temperatures and storage conditions in variety of applications. Because of its extended shelf-life stability, food manufacturers use Sucralose to create great tasting new foods and beverages in categories such as canned fruit, low-calorie fruit drinks, baked goods, sauces and syrups. Sucralose also can be used as a sweetener in nutritional supplements, pharmaceuticals, vitamins, and mineral supplements.

文檔

No additional documentation is available. Please visit the supplier's website to contact them for further information.

公司

Hubei Yitai Pharmaceutical Co., Ltd is an international supplier of food additives used in the Food, Beverage and Nutrition industry. This company utilizes its strict process management to produce the ingredient, Sucralose. This product is widely used as a sweetener in canned fruit, bakery products, syrups, sauces, and fruit drinks. It can also be used to add a sweet taste in nutritional supplements.

購買地點

Hubei Yitai Pharmaceutical Co., Ltd

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