Cocoa Powder (BT 265) 

公司:

BT Cocoa

Cocoa Powder (BT 265) is a light alkalized powder. It is reddish-brown and has a fat content of 10-12% and a pH level of 6.9-7.5. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes.

文檔

規格單

公司

BT Cocoa supplies cocoa powder, cocoa butter and cocoa liquor to internationally recognized brands and to local businesses alike. Their state of the art technology enables them to create natural to alkalized powders and chocolates, as well as low to high-fat varieties as well as an array of different colors. BT Cocoa can also custome blend their chocolate liquors.

購買地點

BT Cocoa

希望在賽百庫經銷商/貿易商板塊進行展示推廣?請立即聯絡我們 !
本頁顯示的信息由UL從產品廠商處直接獲得。UL始終在盡最大努力確保此數據的準確性,但是UL對於這些信息中涉及的數值或產品宣稱不承擔任何責任,強烈建議您在最終選擇產品時,就所有信息與廠商進行驗證。