Calcium Acetate 

Calcium Acetate is a white loose powder that is odorless with a slightly bitter taste. it is used as a chelating agent, suppressing mold agent, stabilizer, buffer, flavoring agent, preservative, curing agent, and nutrition fortifier. It is packed with polythene bag as the inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg.

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公司

Jiangsu Kolod Food Ingredients Plant is a medium sized company that specializes in researching and manufacturing food additives for the Food, Beverage and Nutrition industry. This company combines its quality control system with state-of-the-art facilities to create products such as Calcium Phosphate Salt, Acetates, Citrates, Potassium Phosphates, Sodium Phosphates, and mineral elements.

購買地點

Jiangsu Kolod Food Ingredients Plant

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