Sodium Hexmetaphosphate 

Sodium Hexmetaphosphate is a food additive that is used as a curing agent, emulsifier and sequestrant. It is used in cheese, cured meats, sour cream, yogurt, packaged vegetables, ice-cream, seafood, gelatin desserts, and milk-based beverages. Sodium Hexmetaphosphate is also works as an emulsifying agent and a buffer in dough and flour mixes.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Lianyungang Debang Fine Chemical Co., Ltd. is one of the most experience producers of phosphates and citrates for food and beverage applications. Their extensive portfolio encompasses calcium carbonate, monosodium phosphate, sodium hexmetaphosphate, sodium citrate, phosphoric acid, and much more. These products can be used for stabilization, emulsification, gelling, rising, curing, and fortification.


Lianyungang Debang Fine Chemical Co., Ltd.

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