Phosphoric Acid 

Phosphoric Acid is an additive that contains the mineral phosphorus. It is a colorless transparent thick liquid used when processing foods to thicken them, prevent loss of color, and improve taste. Phosphoric Acid is used in soda, cheese, milk, non-dairy creamers, and fermented dairy products.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Lianyungang Debang Fine Chemical Co., Ltd. is one of the most experience producers of phosphates and citrates for food and beverage applications. Their extensive portfolio encompasses calcium carbonate, monosodium phosphate, sodium hexmetaphosphate, sodium citrate, phosphoric acid, and much more. These products can be used for stabilization, emulsification, gelling, rising, curing, and fortification.


Lianyungang Debang Fine Chemical Co., Ltd.

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