Vanillin 

Vanillin is a common flavorant. This product appears as a white or slightly yellow crystalline needle or powder, with a flavor and aroma typical of vanilla. It is widely used in confectionery, ice creams, beverages, cakes, chocolate, breads, biscuits, and wine.

文檔

規格單

公司

Ningbo Wanglong Technology Co. Ltd. is a supplier of food additives and chemicals for the Food, Beverage and Nutrition industry. This company combines its state-of-the-art facility and experience to create products that include Sorbic Acid, Potassium Sorbate, Dehydroacetic Acid, Sodium Dehydroacetate, and Vanillin. These products are widely used in beverages, ice cream, confectionery, and more.

購買地點

Ningbo Wanglong Technology Co. Ltd.

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