F-160 Sucrose Ester
Nutritional & Analytical Information
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Montello Inc. supplies sucrose esters for the food and beverage industry. These esters can find application as oil in water emulsifiers, starch retrogradation inhibitors, lubricants, and anti-spoilage additives. Their products are suitable for coffee creamers, whipped toppings, frozen dairy desserts, milk drinks, baked goods, flour and fish pastes, tablets, and canned coffee and tea drinks.