Dicalcium Phosphate Dihydrate 

Dicalcium Phosphate Dihydrate is an odorless and colorless, white mono clinic crystal or powder. In the food industry it is used as a leavening agent, dough conditioner, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It is used as a quality improver for flour, cake, biscuit and bakery products.




Lianyungang Dongtai Food Ingredients Co., Ltd. manufactures calcium, sodium, potassium, magnesium phosphates as well as sodium, calcium, and potassium citrates for the food, beverage, and nutrition industry. Their professional research and development team endeavors to provide strong technical support and to ensure that they products meet domestic and international quality standards.


Lianyungang Dongtai Food Ingredients Co., Ltd

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