OptiSol® 1024 Grade A 

OptiSol® 1024 Grade A is a functional milk protein concentrate and dairy ingredient that is primarily used to improve texture, flavor and processing in yogurt systems high in protein. It has a clean dairy flavor and is used to provide stability in yogurt without clumping. It is a cost effective ingredient in the fortification process and also provides a protein boost. As a milk ingredient, is not recommended for people with dairy or milk allergies to consume OptiSol® 1024 Grade A.




Glanbia Nutritionals manufactures amino acids, vitamins, colors, specialty ingredients, dairy minerals, lactose, flaxseed, functional ingredient systems, micronutrient premixes, milk and whey proteins, whey peptide and hydrolysates technologies for Food, Beverage and Nutrition. Glanbia ingredients support cognitive function, digestion, cardiovascular, immune, joints, weight management and have omega-3 fatty acids.



Glanbia Nutritionals

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