- Data Sheet (英語)
Martin Braun KG目前只在以下作出標識的區域展示其產品資料：
Cristaline White is a ready to use cold setting white gel. This product is neutral in flavor, and has a white appearance. It is freeze stable, acid proof, and can be flavored and colored with dessert pastes. Cristaline White is used in the production of various baking products, mainly for decorating and glazing cakes, pastries, fruits, and other various desserts.
Martin Braun KG is a producer of various high-quality ingredients for the food and beverage industry. Their extensive product portfolio includes cream stabilizers, flavoring compounds, baking mixes, chocolate shavings, cream powders, gelatinous fruit fillings, and other food additives. The company is a well-recognized leader in the supply of products for bakery and confectionery applications.
- Finished Product Ingredients & Premixes/Blends ~ Premixes / Blends ~ Bakery ~ Icing / Glaze / Toppings / Fillings
Martin Braun KG