Green Tea Extract 

Green Tea Extract is a natural product obtained by solvent extraction of fresh green Camelia sinensis. It is a greenish-yellow powder with a characteristic odor and a slight bitter taste. It helps to reduce the negative effects of LDL cholesterol (bad cholesterol) by lowering levels of triglycerides and increasing the production of HDL cholesterol (good cholesterol). It has also been claimed to be useful for weight loss management. Green Tea Extract may also be added to a variety of foods and beverages such as cakes and smoothies.

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Changsha Huakang Biotechnology Development specializes in manufacturing and developing extracts of the active ingredients from natural herbs and plants. They are engaged in providing green, natural, organic and healthy plant extracts. Changsha Huakang Biotechnology Development are widely used as raw materials for pharmaceutical, food additive, healthy food and cosmetic industries.

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Changsha Huakang Biotechnology Development Co., Ltd

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