UL Prospector

L-Cysteine Hydrochlorid Anhydrous


Aoxing Biotechnology Co., Ltd.目前只在以下作出標識的區域展示其產品資料:

L-Cysteine Hydrochlorid Anhydrous is a white crystalline, tasteless powder. It is commonly used in bread fermentation processes as it creates and holds the form of the glutelin. It is one of two natural amino acids that contains sulfur. It is also used in a variety of food-based applications.


Aoxing Biotechnology Co., Ltd. specializes in Glucosamine and Chondroitin Sulphate and Amino Acids. They have a domestic and international marketing network and the company has sold its amino acids to 60 different countries.



Aoxing Biotechnology Co., Ltd.

希望在賽百庫經銷商/貿易商板塊進行展示推廣?請立即聯絡我們 !