- Datasheet (英語)
Xi’an Chinwon Biotech Inc.目前只在以下作出標識的區域展示其產品資料：
Konjac Gum is an off-white fine powder derived from the roots of the Konjac plant. The powder has a partice size of 120-200 and contains greater than 90% glucomannan with a viscosity of 32000. The Konjac plant has known effects of reducing pain, toxins, blood sugar, blood pressure and weight. Konjac Gum has many different applications for use in sweets, pudding, jelly, beverages, and weight loss food.
Xi’an Chinwon Biotech Inc. is a professional producer and provider of juice concentrates and plant extracts for the Food Industry. They specialize in freeze drying, vacuum drying, spray drying and fruit & vegetable juice concentrate processing to preserve their products. These include Fruit and Herbal Extracts and some Colorants along with and assortment of juice concentrates such as Mulberry, Goji, Broccoli and Apple.
- Flavors & Salts ~ Flavorings ~ Herbal Extracts
- Additives ~ Stabilizers ~ Gum ~ Konjac Flour
- Additives ~ Emulsifiers ~ Gum ~ Konjac Flour
- Additives ~ Bulking Agents ~ Gum ~ Konjac Flour
Xi’an Chinwon Biotech Inc.