Whey Protein Concentrate (WPC)
No additional documentation is available. Please visit the supplier's website to contact them for further information.
VRS Foods Ltd. (Paras)目前只在以下作出標識的區域展示其產品資料：
Whey Protein Concentrate (WPC) is manufactured from fresh Acid casein whey by the process of utra filetration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution properties. Whey is widely used mainly in food, confectionery, pharmaceutical and bakery industry. Concentrate is also used as an athletic supplement in protein drinks. It influences a desired color of bread crust, prevents slack-baked cake or bread, makes a unique taste effect, provides a proper downiness.
VRS Foods Ltd. manufactures various milk products whose range includes Milk Calcium, White Unsalted Butter, UHT Processed Milk, Ghee, Milk Protein Concentrate - 70%,80%, Whey Protein Permeate, Whey Protein Concentrate - 34%,70%,80%, Lactose (Edible/pharma Grade), Demineralised Whey Powders - 50,70 & 90, Sweet Whey Powder, Caseinates (Na/Ca,k), Acid & Rennet Casein, Whole Milk Powder - Regular & Instant and Skimmed Milk powder (ADPI Extra Grade).
VRS Foods Ltd. (Paras)