Pullulanase 

Pullulanase produced from an excellent strain of Bacillus licheniformis through submerged fermentation and extraction techniques. It can be widely used for industries of beer, starch sugar, monosodium glutamate and ethanol, etc.. Pullulanase is a kind of heat stable debranching enzyme (starch α-1,6-glucosidase) which can be applied in low pH condition and hydrolyze the α-1,6-D-glucoside bond for producing linear polysaccharides which contains 1,4-α-D-linear chain. It can closely cooperate with other enzymes, e.g. glucoamylase and fungal amylase, and efficiently act onto amylopectin as a result of faster reaction speed and higher yield of glucose and maltose.

文檔

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公司

SinoBios specializes in the production, import and export and research of bio-tech products such as specialty and concentrated enzymes. Some of the enzymes they offer include glucoamylase, heat stable alpha-amylase and bacterial alpha-amylase, phytase, protease cellulase, specialty enzyme for corn, beta glucanase and xylanase. These bio-tech products can be used in the brewing, food processing and feed stuff industries.

購買地點

Baiyin Sino BioScience Co., Ltd.

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