UL Prospector

Natamycin 50% in Lactose 

Natamycin 50% in Lactose extends the shelf life of foods by preventing the growth of yeast and mold. This product is a replacement or partial replacement for chemical preservatives as it is a natural preservative. It also does not act against bacteria making it useful for food products such as cheese and dry sausages in which bacteria are key to the ripening process.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Bolise Co. supplies herbal extracts, natual food colors, natural preservatives and supercritical Co2 fluid extraction. Some of the products they offer are capsaicin, piperine, Indigo and natamycin. Bolise advantages include herb sources, technical support, quality control and promotion.


Bolise Co., Limited

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