Fibro-Whole Wheat Bread Flour 

Fibro-Whole Wheat Bread Flour is a whole wheat flour that is rich in fiber and protein. It contains the natural goodness of whole wheat flour, semolina of wheat, soya, and added natural fiber. This product delivers a healthy and tasty choice and can be made without fat or sugar. It is used in bakery products applications.


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Calpro Foods is a manufacturer and distributor of food ingredients with a comprehensive range of hydrocolloids, preservatives, proteins, emulsifiers, fibers, stabilizer and improver systems. Their products are for use in bakery, confectionary, dairy, fruit products, and snack foods. Calpro are dedicated to ensuring application based technical support to their customers through their research and development collaborations.


Calpro Foods Pvt. Ltd.

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