Arabic Gum 

Arabic Gum is an odorless, tasteless resin of hazelnut to walnut size pieces which are light yellow to reddish-yellow. It is used as a thickener, suspension agent, and foam stabilizer in confectionery, beverages, dairy products, and bakery products.


Certification Statement


C.E. Roeper GmbH is a supplier of raw materials used in the Food, Beverage, and Nutrition industry. Dedicated to reliable delivery of quality ingredients, this company constantly monitors its supply for quality control and maintains vast supply levels to meet clients’ demands. C.E. Roeper offers a wide range of ingredients, including Alginate, Carob Flour, Gelatine, Konjac, and Xanthan Gum.


C.E. Roeper GmbH

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