Calcium Sorbate is an ivory-white powder with brilliant luster which is a polyunsaturated fatty acid salt. It is classified under the E number E203 and is used as a preservative and anti-mildew agent in zymotic products. Calcium Sorbate is used in dairy products, yogurt, and concentrated pineapple juice.
公司
Jiangbei Additive Co., Ltd. is a developer and supplier of high quality food ingredients used in the Food, Beverage and Nutrition industry. This company produces two types of preservatives, synthetic preservatives and compound preservatives. These products are widely used to inhibit the growth of mold and bacteria in dairy products, processed meats, bakery products, canned food, and beverages.
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