Steviol Glycoside 

Steviol Glycoside is a derivative from the Stevia Rebaudiana Bertoni shrub native to Latin America. This product appears as a white crystalline powder 200-300 times the sweetness of table sugar. It can be used as a zero-calorie sugar substitute in candies, pastries, beverages, and canned foods. Steviol Glycoside is suitable for diabetic and dental health diets, since it does not promote cavities.




Jiangxi Beiyang Food Additive Co., Ltd engages in researching and producing food additives for the Food, Beverage and Nutrition industry. This company mainly focuses on supplying Stevia Sugar, Rinaldo BaoDi Glycosides A, and Acesulfame K to food processors and manufacturers. The ingredients are widely used as sweeteners in candies, pastries, beverages, canned foods, bakery products, and dairy products.


Jiangxi Beiyang Food Additive Co., Ltd

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