Calcium Stearoyl-2-Lactate

公司:

RIKEN VITAMIN Co., Ltd.

Calcium Stearoyl-2-Lactate is obtained by bonding lactic acid and stearic acid then partially neutralized with calcium. This product is used as an anionic emulsifier and has a strong ability to bind protein. Calcium Stearoyl-2-Lactate has many applications including use as a dough conditioner for flour foods like bread.

文檔

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公司

RIKEN VITAMIN Co., Ltd. is a supplier of ingredients for the food industry. This company has a wide range of products such as food emulsifiers, food colors, natural tocopherol, and flavor additives. This company creates products to help improve cake quality, excellent aeration, and foam stability. RIKEN VITAMIN Co., Ltd. also has products that are a stabilizer and emulsifier system for frozen dessert.