Bivi Cioc 2H 

Bivi Cioc CM is used as a stabilizer in flavored milk drinks. It was developed for very viscous drinks or as a fat replacement for drinks with a low fat content.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


B&V produces a wide variety of agars for the food industry and most applications. They offer different ranges of agar agar powders developed for specific applications such as confectionery, meat dairy and beverages, etc.. B&V also offers a variety of ranges of different stabilizers and hydrocolloids developed for specific applications.


B&V - The Agar Company

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B&V - The Agar Company目前只在以下作出標識的區域展示其產品資料:


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