Guar Gum 

Guar Gum is an extract of the guar bean. It appears as a free-flowing, off-white colored, coarse to fine ground powder. In baked goods, it increases dough yield, gives greater resiliency, and improves texture and shelf life. It is also used in dairy products, it thickens milk, yogurt, kefir, and liquid cheese products. It can also help maintain homogeneity and texture of ice creams and sherbets, and it improves the stability and appearance of salad dressings, barbecue sauces, relishes, ketchup and others. This product is also used in dry soups, instant oatmeal, sweet desserts, canned fish, sauces, and frozen food items.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Pioneer Enterprise is a nourishment industry organization specializing in Super Critical Fluid Extraction. It is the most exceptional extraction innovation and is specially committed to fruit juice concentrates, food ingredients, nutraceuticals, flavors, dietary supplements, etc. for Pioneer Enterprise. All items are fabricated and analyzed by an exceptionally qualified and accomplished group of scientists guaranteeing quality items to its esteemed customers everywhere throughout the world.


Pioneer Enterprise

希望在賽百庫經銷商/貿易商板塊進行展示推廣?請立即聯絡我們 !