Textured Soy Protein 

Textured Soy Protein is a meat substitute made from non-GMO soybeans. This product has zero cholesterol, few additives and is high in protein. Textured Soy Protein tastes like meat and is ideal for a high protein meat substitute. This product is found in dumplings, sausages ,meat balls, stuffing food, seasoning paste, vegetarian products, convenience and instant food.




Dawang Group was establised in 1993 and specializes in soy processing. They use Non-GMO soy from Northeast of China to produce quality soybean oil, isolated soy protein, concentrated soy protein and textured soy protein. Dawang has a advanced modern soy protein and soy oil refining production facilities.


Dezhou Dawang Group Protein Food Co.,Ltd.

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Dezhou Dawang Group Protein Food Co.,Ltd.目前只在以下作出標識的區域展示其產品資料: