Sodium Alginate 

Sodium Alginate is extracted from brown seaweed and has no distinguishable flavor. This product is used as a food additive acting as a thickening and emulsifying agent, stabilizing agent, hydration agent and gelatin agent. Applications include dairy products, frozen foods, canned products, noodles, bread, meat, sugar, jam, pudding, protective cover for fruits, and confectionery items.




Rishon Biochem Co., Ltd is a supplier of ingredients and additives for the food industry. Rishon Biochem Co., Ltd has a wide range of products including fatty acids, natural herb extracts, and food colors. This company helps improve living quality and environment by creating products that are all-natural and healthy. Rishon Biochem Co., Ltd supports products that are a natural, vegetal resource.


Rishon Biochem Co., Ltd

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