Roasted Buckwheat (Kasha)
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Roasted Buckwheat (Kasha) has a smooth surface and a light brown to beige color. This product is naturally gluten-free and adds a high nutritional value to cereal products. It is used in granola, mueslis, power bars, or can be used as a rice substitute and decoration in bread dough.
Trouw provides a variety of semi-finished and finished buckwheat products. These can include anything from buckwheat bread-toppings to puffed buckwheat, from grits to pillow fillings and from roasted to hulled buckwheat products. Trouw provides not only conventional products derived from buckwheat but they also manufacture certified organic buckwheat products as well.