Unafer-P Flour Improver
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Unafer-P Flour Improver is a flour improver for products that require dough extensibility. This product enables easy handling and relaxed dough with increases fermentation stability and bread volume. It is made of anticaking agent (calcium carbonate, tricalcium phosphate), wheat flour and enzymes (hemicellulase, lipase).
Pakmaya is one of the top yeast makers on the planet. The brand name Pakmaya got to be synonymous with industrial yeast, which changed the way bread shops made bread. An accomplished group of around 1,000 individuals create instant, active dry and fresh yeast varieties. State-of-the-craftsmanship hardware and gear is utilized to guarantee most noteworthy conceivable quality and cleanliness standards.
- Finished Product Ingredients & Premixes/Blends ~ Premixes / Blends ~ Bakery
- Additives ~ Flour Treatment Agents