Corn Syrup 

Corn Syrup is a corn sweetener that is a viscous liquid containing maltose, dextrin, dextrose, and other polysaccharides. It is obtained from the incomplete hydrolysis of cornstarch. This product is often used in ice cream, candy, confectionery.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Zhucheng Dongxiao Biotechnology Co., Ltd is a top producer of starch sugar for use in the food and beverage industry in over 80 countries globally. Products produced by Zhucheng Dongxiao Biotechnology Co., Ltd include glucose syrup, erythritol, sorbitol, and dextrose monohydrate. Dongxiao customers all over the world benefit by receiving the highest quality products at a reasonable price.


Zhucheng Dongxiao Biotechnology Co., Ltd

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