Corn Flour 

Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.



Nutritional & Analytical Information

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Rohan International is engaged in the commerce of high grade Processed Agricultural Products. Cultivated in the finest farms, their Agricultural Products are finely processed and undergo stringent quality checks. Our product portfolio encompasses Rice Protein, Rice Products, Corn Products.


Rohan International

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