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Potassium Sorbate 

Potassium Sorbate is a white to yellow crystalline powder. It is used as a food preservative because its acidic nature prevents growth of microorganisms. Potassium Sorbate is also used as a replacement for yeast in wine making.




Taizhou Mingguang Food Additives Co., Ltd. engages in researching and producing food ingredients used in the Food, Beverage and Nutrition industry. This company combines its outstanding customer service and professional skills to create Potassium Sorbate for use as a preservative and mold inhibitor in baked goods, beverages, dairy products, processed cheeses, poultry applications, and meat products.


Taizhou Mingguang Food Additives Co., Ltd.

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Taizhou Mingguang Food Additives Co., Ltd.目前只在以下作出標識的區域展示其產品資料:


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