Malt Extract 

Malt Extract (Hordeum Vulgare L.) is a 10:1 concentrated brown or black fine powder made from malt which contains hordenine, amylase, invert sugar enzyme, vitamin b, fat, phospholipid, dextrin, maltose and glucose. Used as a flavor additive it can be applied to various areas of the food industry for the production of: biscuits, bread, candy, milk products, chocolate, nutrition, food, beer, drinks, tea drinks, solid granules, sandwich, soup, baby food, etc.




CHEM-BRIDGE CO, LTD. manufactures raw materials for use in the Food and Beverage Industry. This company specializes in the research and development of salts, fruit and plant extracts, amino acids, as well as the creation of oils and powders to serve as dietary supplements and food additives. CHEM-BRIDGE CO, LTD. brands include Balsam Pear Extract, Calcium DL-Aspartate, D-Alpha-Tocopheryl Acetate, etc.



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