L- Cysteine Hydrochloride Anhydrous 

L- Cysteine Hydrochloride Anhydrous is an amino acid that is used in food processing. This product appears as white crystals or crystalline powder. It has a strong acidic taste and is easily soluble in water but insoluble in alcohol and ether. L- Cysteine Hydrochloride Anhydrous is used in bread and natural fruit juice.

文檔

公司

Create-Bio Engineering Co. is a combination of R&D of amino acids, amino acid derivatives and new biotechnology production as well as international and domestic marketing and sales service. Some of their products include L-Arginine, L-Citrulline and L-Ornithine Hydrochloride.Create is fully compliant with regulatory and international standards.

購買地點

Ningbo Create-Bio Engineering Co.,Ltd.

希望在賽百庫經銷商/貿易商板塊進行展示推廣?請立即聯絡我們 !
本頁顯示的信息由UL從產品廠商處直接獲得。UL始終在盡最大努力確保此數據的準確性,但是UL對於這些信息中涉及的數值或產品宣稱不承擔任何責任,強烈建議您在最終選擇產品時,就所有信息與廠商進行驗證。